Table 42

Come behind the scenes and discover the inner workings of the greatest consumer-rated restaurants in the world. Hosted by venerable restaurant and digital brand expert Paul Barron, this tour exposes insider Chef, Mixologist and Restaurant Operator secrets to passionate foodies and consumers, revealing the trends and insights of highly successful restaurants.

filed in Food & Drink

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last episode published an unkown time ago
first episode published an unkown time ago

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