Euskalduna Studio Restaurant in Porto, Portugal

published 1 week ago by Videos from The Culinary Institute of America

Chef Vasco Coelho Santos started his culinary career in various Basque restaurants before opening Euskalduna Studio Restaurant in Porto, Portugal. The restaurant specializes in seasonal experimental cuisine. The restaurant name, Euskalduna means someone who lives in Euskadi, or Spain’s Basque Country. Watch the full documentary and get recipes at

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