Lisbon’s Michelin-starred Feitoria Restaurant with Chef João Rodrigues

published 2 weeks ago by Videos from The Culinary Institute of America

Michelin-starred Feitoria Restaurant in Lisbon, Portugal, specializes in seafood dishes that celebrate local and traditional Portuguese flavors and ingredients. Chef João Rodrigues shows us several signature dishes, including grilled scarlet shrimp and turbot with rice. Watch the full documentary and get recipes at

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