Scandinavian Pickled Herring with CIA Chef Lars Kronmark
published 7 years ago by Videos from The Culinary Institute of America
On the dock of Fjäderholmarna Krog, Denmark native CIA Chef Lars Kronmark demonstrates the classic smörgåsbord dish, pickled herring. He prepares pickled herring several ways. Find recipes at www.CIAprochef.com/WCA.
