Love & Charcuterie: Jason Story and Carolina Gomez, Owners of Three Little Pigs Charcuterie & Salumi

published 6 years ago by Videos from The Culinary Institute of America

Love and Charcuterie, do you know of a better combination? Jason and Carolina's love story began at The Culinary Institute of America (CIA), where the two met in wine class...a true testament to their pairing skills. After getting married, the couple began planning their professional futures and decided to open the Three Little Pigs Charcuterie & Salumi shop in Carolina's hometown, Washington D.C. Thanks to the technical and business knowledge they learned from their time at the CIA, the couple is able to run a successful small business together, doing what they love.

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