Southwest Black Bean Salad with Avocado Sherry Vinaigrette

published 4 years ago by Videos from The Culinary Institute of America

This healthy summer salad can be served in lettuce cups or rolled into a whole-wheat tortilla for a quick grab-and-go wrap. The fresh and colorful summer vegetables mixed with creamy black beans and avocado dressing make for a healthy dish kids and adults alike will enjoy.  Recipe at:

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